| 000 | 00757nam a2200253 a 4500 | ||
|---|---|---|---|
| 008 | |||
| 020 | _a0442008864(pbk.) | ||
| 049 | _aMAIN | ||
| 090 | _aTP370.8 | ||
| 100 | 1 | _aRizvi, S. S. H. | |
| 245 | 1 | 0 |
_aExperimental methods in food engineering / _cS.S.H. Rizvi, G.S. Mittal. |
| 260 |
_aNew York, N.Y. : _bVan Nostrand Reinhold, _cc1992. |
||
| 300 |
_ax, 289 p. : _bill. ; _c28 cm. |
||
| 504 | _aIncludes bibliographical references. | ||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aFood _xExperiments. |
|
| 650 | 0 |
_aFood _vLaboratory manuals. |
|
| 700 | 1 | _aMittal, G. S. | |
| 907 |
_a.b1017025x _b04-08-05 _c01-08-05 |
||
| 003 | |||
| 005 | 20230123134044.0 | ||
| 040 | _cNUST | ||
| 942 |
_cBOOKS _kTP370.8 |
||
| 999 |
_c159243 _d159243 |
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