| 000 | 00787nam a2200265 a 4500 | ||
|---|---|---|---|
| 008 | |||
| 020 | _a0080361315 (pbk.) | ||
| 049 | _aMAIN | ||
| 090 |
_aTP156.F4 _b STA |
||
| 100 | 1 | _aStanbury, Peter F. | |
| 245 | 1 | 0 |
_aPrinciples of fermentation technology / _cPeter F. Stanbury, Allan Whitaker, Stephen J. Hall. |
| 250 | _a2nd ed. | ||
| 260 |
_aOxford : _bPergamon, _c1995. |
||
| 300 |
_axviii, 357 p. : _bill. ; _c24 cm. |
||
| 500 | _aIncludes index. | ||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 | _aFermentation. | |
| 700 | 1 | _aWhitaker, Allan. | |
| 700 | 1 | _aHall, Stephen J. | |
| 907 |
_a.b10017896 _b02-01-18 _c17-04-03 |
||
| 003 | |||
| 005 | 20230123133449.0 | ||
| 040 | _cNUST | ||
| 942 |
_cBOOKS _kTP156.F4 _m STA |
||
| 999 |
_c149032 _d149032 |
||