Singh, R Paul.,  author. <br/><br/>
Introduction to food engineering/ 
R Paul Singh & Dennis R Heldman. 
 - Fifth edition. 
 - London :  Academic Press,   2014. 
 - xxiii, 875 pages :  illustrations ;  24 cm. 
<br/><br/> Includes index. 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9780123985309 (hardback) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.<br/>Food processing machinery.