@book{158731,
	author = {Vanderzant, Carl. and APHA Technical Committee on Microbiological Methods for Foods.},
	title = {Compendium of methods for the microbiological examination of foods /},
	publisher = {American Public Health Association,},
	year = {1992.},
	address = {Washington, DC :},
	edition = {3rd ed.},
	note = {Includes index.}
}
