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  <titleInfo>
    <title>All-out food production</title>
    <subTitle>strategy and resource implications</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Martin, W. P.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Madison, Wis</placeTerm>
    </place>
    <publisher>American Society of Agronomy</publisher>
    <dateIssued>1975</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>v, 67 p. ; 23 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">editor; W. P. Martin.</note>
  <note>Includes bibliographical references:   p. 67.</note>
  <subject authority="lcsh">
    <topic>Food supply</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Agriculture</topic>
  </subject>
  <relatedItem type="series">
    <titleInfo>
      <title>ASA special publication ; no. 23</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">0891180400 (pbk.)</identifier>
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    <recordCreationDate encoding="marc">      </recordCreationDate>
    <recordChangeDate encoding="iso8601">20230123133356.0</recordChangeDate>
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