Professional hospitality : an introduction / Lynn Van Der Wagen.

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TextPublication details: New Delhi : Global Books and Subscription Services , 1996.Description: 234 p. : ill. ; 27 cmISBN:

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Ordinary Loan Books

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Ordinary Loan Books	Main Library		NFIC		TX911.3 VAN (Browse shelf(Opens below))					Available			92003029221

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Previous	TX911.3.P4 RIL Human resource management in the hospitality and tourism industry /	TX911.3.P4 VAN Supervision and leadership in tourism and hospitality /	TX911.3 VAN Professional hospitality: core competencies /	TX911.3 VAN Professional hospitality : an introduction /	TX913 BAK Internal control and fraud prevention in hospitality operations/	TX945 LAW Restaurants, clubs & bars : planning, design and investment for food service facilities /	TX945.3 SCH Fast food nation : what the all-american meal is doing to the world /	Next

Includes bibliographical references.

Includes index.

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